Ensuring food safety in nursing homes and assisted living facilities is critical to resident safety and regulatory compliance. Join us September 23 for Maintaining a Spotless Kitchen: Strategies for Regulatory Compliance, where industry experts will share proven techniques to develop a strong kitchen sanitation program. Webinar attendees will learn the importance of fostering collaboration between dining services and other departments, empowering their teams to consistently uphold the highest standards.
During this session, attendees will:
- Discuss the regulations governing food safety in long-term care settings and common citations.
- Understand the implications non-compliance has on resident safety and quality of dining services.
- Review the importance of a collaborative approach between dining staff and leadership to support success.
- Explore the value of and the methods for a QAPI approach to compliance, including necessary audits and identifying system breakdowns.
