Ralph Peterson is back this spring to present a 4-hour virtual workshop designed specifically to help your dining/dietary program increase efficiency and quality and build a positive culture. This workshop is designed for professionals in senior care centers, dietary managers, cooks, healthcare administrators, directors of nursing, and entrepreneurs interested in the senior care industry. This workshop is unique, as one registration covers your whole building! Bring your administrator, DON, dietary staff, and anyone in your building who would benefit from this training.