Join LeadingAge Kansas and LeadingAge Iowa for Intersection of Infection Prevention & Control in Food Services. This session is intended to help infection preventionists, DONs, and culinary and nutrition services personnel foster collaboration skills to prevent foodborne illness. This webinar will take place on June 25 from 1:30 – 2:30 PM. Members can register for this webinar for $49 ($79 for non-members).  

Learn more and register here. 

Previous articleWeekly Recaps: June 19, 2024 
Next articleJune Regulation Review Webinar to Cover Quality of Care 
Addy Mead
Addy Mead is our Administrative Coordinator. A Summa Cum Laude graduate of Wichita State University’s Math Education program, Addy is using her planning and organizational skills, creativity, and love of helping others to support our providers and members. As Administrative Coordinator, Addy’s primary duties include overseeing general member communications through social media, our Weekly Member Calls, the Aging Update, and database and website maintenance. She also collaborates with Stephanie and Nicole to plan, produce, and market professional development events, manage Continuing Education processing, as well as assisting with office administration activities. Outside of the office, Addy enjoys crafting, bartending, and spending time with her partner and their two cats. You can reach Addy directly at 785.670.8049.

RELATED ARTICLESMORE FROM AUTHOR